Can You Cut Vegetables On Granite

However long term constant vegetable cutting along a single area will leave scratches on the granite countertop.

Can you cut vegetables on granite.

You definitely can but it is better to be in the habit of using a cutting board whenever you cut and prepare your food. The simple answer is yes you can technically cut on top of your quartz countertops but there s really no good reason for doing so. So the big answer to the question about cutting and preparing food on granite or marble is to play it safe by using a cutting board. Yes granite is a hard stone that can stand up well to sharp objects.

While you should always have a professional install your granite countertops you can manage to make any cuts you need on your own. Plus the stone will end up dulling and chipping your knives. So while you can cut and chop directly on your granite surface unless you want to replace your lovely laguiole knives on a regular basis your best bet is to use a cutting board. Sure you could strictly speaking but that does not mean that you should.

Quartz can sometimes be found in commercial kitchens but chefs make it a point to remind their staff that cutting boards should always be used even though quartz surfaces are known to resist scratching which is something that also applies to stainless steel. The answer is it depends and it s still better to use a cutting board. Whether or not you should cut on is an entirely separate matter from whether or not you can. Hard stone countertops like granite and quartz can withstand knife work in the kitchen without scratching.

However if you cut acidic foods like citrus fruits the acid can degrade the surface of the countertop leaving a noticeable dull spot. But that doesn t mean you should use your granite countertop as a cutting board. Granite countertop by venegas and company. Cutting granite is attainable if you have the proper tools and patience needed for the job.

What tools you will need cutting granite requires the proper tools to do so. Cutting your vegetables 5 to 10 times along the same place will surely not be a problem. The chopping board will not only protect your granite but also your expensive knives. In this regard cutting on a granite countertop is much the same as jumping off a bridge in to a river.